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Winiveria Saperavi
Bold, dark and deeply rooted in Georgian winemaking heritage — this is Saperavi the way it was always meant to be made. Crafted by Winiveria using traditional Kakhetian Qvevri technology, this award-winning red is a true expression of Kakheti's exceptional terroir. Unfiltered and unprocessed, every bottle carries the raw, authentic soul of one of Georgia's most celebrated wine regions — and the grape that defines it.
Grape Variety 100% Saperavi — Georgia's most iconic red grape and one of the world's rare teinturier varieties, with deeply pigmented skin and flesh. Grown in Winiveria's own vineyards in Kakheti, where the unique microclimate allows Saperavi to develop its fullest potential and most complex character.
Taste Profile Deep, dark and intensely coloured in the glass. Rich aromas of ripe cherry and blackcurrant lead the nose, followed by layers of dark fruit and earthy depth on the palate. Full-bodied, structured and beautifully balanced — with a long, warming finish that lingers long after the last sip.
Craftsmanship Produced using traditional Kakhetian Qvevri technology — ancient clay vessels buried underground — this wine is bottled without processing or filtration, preserving every nuance of the grape and the land. Winiveria's unique microclimate in Kakheti provides the ideal conditions for Saperavi to reach its highest expression. Named the highest quality wine at the prestigious Georgian National Wine Competition.
Serving Suggestions The perfect companion for evening dinners. Pairs beautifully with steaks, Georgian barbecue — Mtsvadi — and hearty meat dishes. Best served at 18–20°C. Available in 0.75L and 1.5L.
Bold, dark and deeply rooted in Georgian winemaking heritage — this is Saperavi the way it was always meant to be made. Crafted by Winiveria using traditional Kakhetian Qvevri technology, this award-winning red is a true expression of Kakheti's exceptional terroir. Unfiltered and unprocessed, every bottle carries the raw, authentic soul of one of Georgia's most celebrated wine regions — and the grape that defines it.
Grape Variety 100% Saperavi — Georgia's most iconic red grape and one of the world's rare teinturier varieties, with deeply pigmented skin and flesh. Grown in Winiveria's own vineyards in Kakheti, where the unique microclimate allows Saperavi to develop its fullest potential and most complex character.
Taste Profile Deep, dark and intensely coloured in the glass. Rich aromas of ripe cherry and blackcurrant lead the nose, followed by layers of dark fruit and earthy depth on the palate. Full-bodied, structured and beautifully balanced — with a long, warming finish that lingers long after the last sip.
Craftsmanship Produced using traditional Kakhetian Qvevri technology — ancient clay vessels buried underground — this wine is bottled without processing or filtration, preserving every nuance of the grape and the land. Winiveria's unique microclimate in Kakheti provides the ideal conditions for Saperavi to reach its highest expression. Named the highest quality wine at the prestigious Georgian National Wine Competition.
Serving Suggestions The perfect companion for evening dinners. Pairs beautifully with steaks, Georgian barbecue — Mtsvadi — and hearty meat dishes. Best served at 18–20°C. Available in 0.75L and 1.5L.